Christmas Lunch Menu

Served daily 12 noon - 2.30pm
1st - 24th December

Beginnings

• Christmas Broth Soup (v)
• Homemade Chicken Liver Pate with Cumberland Sauce
• Trio of Melon & Satsuma Sundae with a Winter Berry Compote (v)
• Pan Fried Mushrooms in a Creamy Philadelphia Sauce (v)
• Warm Thai Fishcakes Salad with a Sweet Chilli Dressing

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Middlings

Choice of the Roasts served with Yorkshire Pudding:

• Traditional Local Fed Turkey with Seasoning, Cranberry Tartlet & Sausage
• Loin of Pork with Sage, Onion & Apple Seasoning
• Topside of Beef

• 'Classical' Fish Pie
  
• Steak Pie 'n' Chips
• Five Bean Pie with a Mushroom & Red Onion Jus (v)
• Sweet & Sour Roasted Vegetable Chow Mein

All Main Courses served with Seasonal Potatoes & Winter Vegetables

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Endings

• Traditional Christmas Pud & Brandy Sauce
• Chocolate Yule Log
• Apple & Sweet Mince Crumble
• Spotted 'Richard'
• Fresh Fruit Salad

£10.45 Per Head
(£5.95 Children under 12yrs)

Coffee & Mince Pie £1.95 extra

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