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2 Courses for 2 People Menu

Served Monday - Friday, 12 noon - 7.30pm
during February 2010

Starters

  • Soup of The Day
  • Melon Sundae
  • Chef's Chicken Liver Pate, Cumberland Sauce & Toast
  • Cheesy Garlic Mushrooms

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Mains

  • Meat & Potato Pie, Chips & Vegetables
  • Fish Pie
  • Shepherd's Pie
  • Lasagne Prima & Chips
  • Veggie Burger, Chips & Slad
  • Chilli Con Carne & Rice
  • Roast of the Day
  • Warm Thai Fishcake Salad with a Sweet Chilli Dressing

£10.00

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